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FIRST COURSES

TOMATO AND BASIL RAVIOLI  - € 11.00

(1 - 7)

BAVETTE GOOD FISHERMAN  - € 14.00

GARLIC, ARUGULA, MUSSELS, PRAWNS, SAFFRON, CHERRY TOMATOES (1 - 2 - 4 - 14)

BAVETTE BURLADERO  - € 15.50

MUSSELS, CLAMS, FRESH TOMATO, BOTTARGA, GARLIC (1 - 4 - 14)

SPAGHETTI WITH FISHERMAN'S FISH - € 15.50

MUSSELS, CLAMS, PRAWNS*, SQUID*, GARLIC, TOMATO SOUP (1 - 2 - 4 - 14)

SPAGHETTI ALLA CARBONARA - € 12.00

EGG, BACON, PARMESAN, PEPPER (1 - 7 - 3)

CHEF'S TROFIE - € 11.50

SAUSAGE, AUBERGINES, GORGONZOLA, PARMESAN, GARLIC, FRESH TOMATO (1 - 7)

TROFIE WITH PRAWNS, PESTO AND TOMATO - € 13.50

SHRIMP*, OIL, GARLIC, PESTO. FRESH TOMATO. (1 - 2 - 4 - 7)

PENNETTE DELIZIA - € 10.50

GORGONZOLA, PESTO, RADICCHIO, PARMESAN, CREAM (1 - 7)

PENNETTE WITH CREAM AND SALMON - € 11.00

SMOKED SALMON, CREAM (1 - 4 - 7)

PENNETTE ALL'AMATRICIANA  - € 12.50

BACON, ONION, TOMATO SAUCE, GARLIC, PARMESAN (1 - 7)

VEGETARIAN SPAGHETTI CARBONARA - € 12.00

EGG, PARMESAN CHEESE, PEPPER, COURGETTES, CHAMPIGNON MUSHROOMS (1 - 3 - 7)

CULURGIONES WITH TOMATO - € 12.00

FRESH TOMATO, PARMESAN CHEESE, BASIL - FILLING: GARLIC, MINT, PEAR, POTATOES (1 - 7)

CULURGIONES WITH BUTTER AND SAGE - € 12.00

FILLING: GARLIC, MINT, PEAR, POTATOES (1 - 7)

AGNOLOTTI* WITH TRUFFLE - € 13.50

STRACCIATELLA, GRANULATED PISTACHIOS, PARMESAN CHEESE, GARLIC (1 - 3 - 7 - 8)

PANCIOTTI* WITH SEAFOOD FILLING - € 14.00

PRAWNS, MUSSELS, CREAM OF COURGETTE, DATTERINI TOMATOES (1 - 2 - 4)

FISHERMAN'S RISOTTO minimum 2 people - € 15.00

OIL, GARLIC, BASIL, TOMATO CREAM, MUSSELS, CLAMS, PRAWNS*, SQUID* (1 - 2 - 4 - 12 - 14)

SAFFRON RISOTTO - € 13.00

SAFFRON, PARMESAN, ONIONS (1)

TORTELLINI WITH CREAM AND HAM - € 11.50

CREAM, COOKED HAM, BUTTER, PARMESAN (1 - 3 - 7)

*In the absence of fresh product, we will use high quality frozen or chilled products

The cake service costs €0.50 per person.

Service and cover charge: €1.00

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